It has been 20 years since the collapse of the Berlin Wall, which was a pivotal moment in world history. With that wall being torn down, it not only put a major dent in communism and caused the the Soviet empire to eventually implode. Germans were able to unite just in time for a free David Hasselhoff concert! So strap on your lederhosen and raise a stein, because here are three must visit New York City German restaurants.
Rolf’s: Open in 1965, Rolf’s is the quintessential German experience – in New York that is. This Gramercy Park located restaurant really becomes popular around the holiday season. That is because the entire place is drenched in Christmas decor to mimic Germany’s Black Forest. From the bar to the dining room, patrons will be surrounded by 45,000 blinking lights, giant wreaths, and many Christmas themed dolls. German fare like potato pancakes and wiener schnitzel are inhaled and washed down with an over-sized pint of imported beer. 281 3rd Avenue. Stay nearby at the Gramercy Park Hotel.
Hallo Berlin: Known as New York’s “Wurst Restaurant”, guests at Hallo Berlin enjoy truly authentic German grub from a menu full of both heavy meat and light fish platters. Fill your glass with one of the many great beers available at this affordable Hell’s Kitchen spot. 626 10th Ave. Stay nearby at the Milford Plaza.
Heidelberg: Located in what was once a vibrant German Upper East Side neighborhood, Heidelberg has the look, feel and taste of Deutschland down to a science. Chow down on some of the best wurst available stateside, including the perfectly cooked smoked bratwurst served with potato salad and sauerkraut. Save room for their out of this world apple strudel and indulge with a boot sized (2 liter) draft beer. 1648 Second Avenue. Stay nearby at the Franklin NYC.
